The art of fresh pasta

My name is Francesco Vichi, a passionate chef who celebrates the Tuscan culinary tradition through the heart of his gastronomy: homemade pasta.

In my menus you can choose whether to taste the best of the Tuscan tradition or take the opportunity to discover the secret behind the creation of fresh pasta with one of my cooking classes dedicated to you.

The goal is to completely immerge you in the authentic culture and flavours of Tuscany, from the dough to the table. Discover the authenticity of our cuisine and learn how to recreate fresh pasta with your own hands.

Do you want to know more? Just scroll down!

Tuscan experience

Vichi Private Chef in 3 words: Pasta, Taste, Hospitality

Tradition of Homemade Pasta

Explore the art and tradition of Tuscan Homemade Pasta

Personalized Experience

Tailor-made menus and cooking classes to satisfy your tastes and curiosity

Tuscan Flavour

The traditional flavors chosen and prepared by a private chef

My Menus

Choose your ideal gastronomic experience

Standard Menu

Traditional Taste of Tuscany

Appetizers

3 Fresh Pasta Tasting

Dessert

Intermediate MenĂ¹

Culinary Experience

Appetizers

3 Fresh Pasta Tasting

Second Course

Dessert

Premium MenĂ¹

Sensory Journey

Appetizers

3 Fresh Pasta Tasting

Second Course

Dessert

Wine Tasting

Explore Tuscan through Fresh Pasta Tasting Book Now

Find out more about our exclusive menus and book your tuscan dining experience today!
Contact me to plan your event or cooking classes.